Taste: Mellow, smooth and savory, with a full body and low acidity.
Roast & size: Medium roast · 12 oz (340 g).
Whole Bean: Grind just before brewing and match the grind to your brewer.
Ground: Pre-ground coffee that needs brewing; it is not instant coffee.
Brewing: Start with 2 tablespoons (about 10 g) per 6 fl oz of water, then adjust to taste. Use a medium grind for drip or pour-over; a coarse grind for French press.
Storage: Keep sealed in a cool, dry place away from heat and sunlight.